The dressing is super easy with pepitas and apple cider vinegar. Add lime juice, cilantro, honey, balsamic, and salt; pulse to blend. Top with sliced avocado, the steak, and sauteed onions and pepper. Shake well. It is mandatory to procure user consent prior to running these cookies on your website. You can withdraw your consent at any time. This Grilled Steak Fajita Salad with Cilantro Vinaigrette will satisfy your steak cravings while serving up zesty, bold flavors in the form of a great salad. In a large bowl, toss the lettuce, pinto beans, shredded cheese mix, fried tortilla strips, pico de gallo, pepitas, and remaining 2 oz. Give it a try on these flavorful fajita steaks with coconut aminos, lime juice, chili powder, cumin, and more. The protein choices can be varied—chicken, steak and shrimp all work equally well—and grilled vegetables, pinto beans, creamy avocados, crisp tortilla strips and a zingy serrano vinaigrette round out the hearty lunch entree. This Fajita Steak Salad with Cilantro Avocado Dressing is made with flank steak, a coffee marinade, and grilled peppers and corn! Topped with a homemade cilantro avocado dressing, cotija cheese, and tomatoes, this fajita steak salad is sure to be a weeknight dinner staple! Remove from grill and let rest for 5 minutes to the juices redistribute then slice the steak. The entire salad comes together in under 20 minutes and is all cooked one pan for easy clean-up! Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract, 1-1.5 lbs pounds steak (flank, top round, sirloin, etc. In 2 large salad bowls add an equal amount of chopped romaine lettuce. These cookies do not store any personal information. […], I’m Amy, foodie, nutritionist, recipe developer, wife, and busy mom of 2. ... STEAK: Marinate tri-tip steak for at least 2 hours in the cilantro-jalapeño-lime dressing on my page. Grilled Fajita Steak Salad With Avocado Cilantro DressingAvocado could make a very fantastic dressing for every thing from salads to meats. Seal the bag and place steak in the fridge for 30 minutes. This category only includes cookies that ensures basic functionalities and security features of the website. ), 1/4 teaspoon Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract, 1/4-1/2 teaspoon salt (depends upon taste preference), 2 cups mixed bell peppers, thinly sliced (red, green, yellow and/or orange), 450-680g steak (flank, top round, sirloin, etc. To make the cilantro lime dressing, combine cilantro, sour cream, mayonnaise, garlic, lime juice and salt in the bowl of a food processor. To a food processor add shallots, garlic, cilantro, lime juice, red wine vinegar, honey, mustard, salt, cumin and smoked paprika. Grilled Fajita Steak Salad With Avocado Cilantro DressingAvocado could make a very fantastic dressing for every thing from salads to meats. Thank you! You can easily adjust any of the toppings. Steak Fajita Salad with Avocado Cilantro Dressing is spectacular. ! Give it a attempt on these flavorful fajita steaks with coconut aminos, lime juice, chili powder, cumin, and extra. Saute beef in oil in large nonstick skillet over medium … of Serrano Vinaigrette Dressing. Kale, Pomegranate, and Avocado Salad with Zesty Tahini Dressing, 30 Days of Whole 30 Salad Recipes - Ben and Me, 36 Paleo Avocado Recipes That Help You Lose Weight | Paleo Grubs, 36 Paleo Avocado Recipes That Help You Lose Weight | Full2thin. DH kept raving about it and he rarely comments on any meal. The dressing is an avocado-based dressing so it’s creamy without being loaded with calories. Be sure to scrape up all the yummy brown bits from the steak while you're sautéing these! With blender running, drizzle in oil until … Let the chicken rest until ready to serve, then slice. This Grilled Steak Fajita Salad with Cilantro Vinaigrette satisfies all those cravings at once! In a skillet or grill pan, heat 1 tablespoon of olive oil. Brush onion slices, peppers and jalapeños with 1 tablespoon oil. I have a thing with flank steak on the grill. Mix together spices. Grill the avocado, cut side down, until charred, 1 to 2 minutes. This website uses cookies to improve your experience while you navigate through the website. Combine the seasonings in a bowl. Remove … Every now and then you really hit a home run with a new original recipe. Site by Melissa Rose Design and Once Coupled. Topped with a homemade Cilantro Avocado … Place all ingredients into a food processor or blender. Just full of spice. If the dressing is too thick, drizzle in the remaining 1/4 cup of water, 1 tablespoon at a time until you reach your desired consistency. You can withdraw your consent at any time. Divide lettuce amongst 4 bowls. A genius way of keeping ALL of the incredible flavours in this salad! Top with some Cojiita cheese and a drizzle of Creamy Avocado Dressing. Sear each side for 4-5 mintues. Add spices to create a sauce. Slice the chicken and add 1 sliced breast to each salad along with half the pepper and onion mixture and avocado. Cook steak, about 3-4 minutes per side or until steak reaches your desired doneness. The dressing is tremendous straightforward with pepitas and apple cider vinegar. Creamy avocado slices, grilled red and yellow pepper strips (capsicum), or the succulent chicken thighs. I love to read your blog but sometimes just want to browse ingredients and I pass yours up because I can’t find the list among the chatter. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Drizzle with the creamy cilantro dressing. Cook/grill it to 150° F for medium-well. Blend the ingredients together until combined. We grilled poblano peppers, bell peppers, and onion. I made the dressing/dip and it was fresh and tangy! I’ve been busy making so many Asian dishes that I have neglected my first love. i very rarely write reviews, but the entire family raved about this meal. This Southwest Salad recipe has quickly become one of my most popular and most pinned recipes of all time. Necessary cookies are absolutely essential for the website to function properly. I’ve been ... Get the Rec… With spring in the air, and our grill being back to full time use, flank steak has been a regular weekly purchase. Prepare your salad. It’s actually my favorite meat to grill. Spicy marinated flank steak on a bed of greens and loaded with the perfect sauce; it’s sure to be a hit around the dinner table! Brush peppers and onions with oil, and grill 5 minutes per side. ), 350 g mixed bell peppers, thinly sliced (red, green, yellow and/or orange). Which by the way, this flank steak is not spicy. Allow steak to rest, and then cut steak into slices. Heat a grill to medium high heat and sprinkle salt and pepper on each side of the meat. Source: Recipe and photo courtesy of California Avocado Board Deconstructed fajitas create a colorful salad that’s packed with contrasting textures and flavors. Wash and trim any fat from the steak, pat dry. Pulse until smooth adding additional water if needed. This Steak Salad is filled with grilled vegetables, ripe avocado, and a homemade cilantro lime dressing. But feel free to add in your favorites! Drizzle the soy sauce and liquid smoke onto both sides of the steaks. Spicy marinated flank steak on a bed of greens and loaded with the perfect sauce; it’s sure to be a hit around the dinner table! Southwest Salad is far more delicious than any restaurant salad at a fraction of the cost! A Straightforward Toast Steak Fajita Salad stuffed with tender steaks, greens, avocados and a zest quick ] dressing.A wholesome meal low carb Mexican that you may throw collectively in for 30 minutes .. salad caprese 15-minute avocado hen I hope you loved it. Sign up to receive Nielsen-Massey news, recipes, promotions and more. It’s creamy, tangy, and has this crunchy texture from the pepitas. And since I’ve been craving my favorite avocado dressing, I knew I wanted these two together. Toss to combine. I find that with the perfect marinade, it’s the BEST. The recipe doesn’t show the measurements for the pepitas, only 1/2 for the salad and 1/4 for the dressing. In a food processor or blender, combine the avocado, lime zest, lime juice, apple cider vinegar, garlic, cilantro, olive oil, and salt. Horray!! Remove steak from marinade and pat the steak dry. Blend until creamy. Next time I’ll make the dressing too – I just didn’t have an avocado on hand when I made it. Hi. So, I’m sure I will be making this often. I’ll make meal planning easy by telling you exactly what we eat every week! To assemble the salad, place romaine lettuce in a large bowl; top with arranged rows of onion, peppers, steak and avocado. See More We make and eat a lot of salads during the summertime and this Steak Salad is Josh’s all-time favorite! Spread the cooked fajita mixture on top of the mound. With the motor running, add olive oil and vinegar in a slow stream until emulsified; set aside. These cookies will be stored in your browser only with your consent. While steak and vegetables are grilling, prepare your salad dressing. Add in the cilantro. Top with vegetables, steak, tomatoes, steak, extra pepitas, and dressing. Give it a attempt on these flavorful fajita steaks with coconut … Rub the fajita seasoning into both sides of the steak. Read More. Plus tutorial on how to tell if an avocado is … I promise the whole family will enjoy it! Grill steak for 5-10 minutes per side depending on thickness and preference for doneness. Can you clarify for both if we are to use 1:2 cup and 1/4 cup? FAJITA STEAK SALAD. I love comfort food with a healthy twist. Thanks for a great recipe! Arrange on a plate in a large flat mound. Stir to combine. Contains hearty fajita salad made with roasted sweet potato, portobello mushroom, bell peppers, and mixed greens. If the dressing is too thick, drizzle in the remaining 60 ml of water, 1 tablespoon at a time until you reach your desired consistency. Marinate for at least 24 hours for best results. Steak is pan seared and sliced thinly, then paired with ingredients like queso fresco, avocado, tomatoes, and a fresh Cilantro Lime Dressing… It is awesome and makes a perfect addition to anything spicy. A few things about this salad: It’s best to marinate the steak for at least 24 hours. Place avocado, cilantro, sour cream, lime juice, olive oil and Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract in a food processor, and add 60 ml of water. All the ingredients for the dressing are just thrown into the blender until smooth and then drizzled over the salad. Hungry for More? The marinade is amazing. Assemble the salad: add spring mix to a large bowl, top with sliced steak, grilled … I LOVE this super simple dressing, sauce, dip, whatever you want to call it! Mar 21, 2017 - Grilled Fajita Steak Salad with Avocado Cilantro Dressing makes delicious and healthy dinner for any night of the week! Follow me as I share the simple meals I make for my family. But opting out of some of these cookies may have an effect on your browsing experience. Yum! Pulse until the cilantro is finely chopped. And be sure to stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates. Top with the crumbled Cotija cheese and avocado… He actually asked me if I had more of the marinate (as though it was from a bottle LOL) . By using our site, you agree to our use of cookies. Hi Kathy, yes it’s 1/2 cup and 1/4 cup. Thank you for the feedback and I am glad you loved the dressing! Sprinkle with Cotija cheese (or any cheese of your liking). Cinco De Mayo is just around the corner, and trust me, you’ll want this bowl of deliciousness. We take your privacy seriously. Steak Fajita Taco Salad is loaded with packaged grilled seasoned beef skirt steak, cilantro lime rice, seasoned pinto beans, chopped lettuce, pico de gallo, tortilla strips, fresh sliced avocado, and … This Steak Salad is hearty enough to serve as the full meal for lunch or dinner, and has tons of flavor. Sprinkle the seasonings on both sides of the steak. I am equally a meat and potatoes girl, a salad lover, and a taco addict. Salt to taste (I used 1/2 teaspoon of salt, but you could use more or less depending upon preference). Make the dressing. Place avocado, cilantro, sour cream, lime juice, olive oil and Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract in a food processor, and add 1/4 cup of water. The next day, heat up your grill. I’ve called this a salad, but really, it’s a fajita bowl that is packed with everything delicious: grilled peppers and onions, delicious flank steak, avocado, cilantro, tomatoes, pepitas, and then the perfect dressing. Serve with more fresh cilantro on … Heat remaining 1 tablespoon olive oil in the skillet. Jul 5, 2016 - Grilled Fajita Steak Salad with Avocado Cilantro Dressing makes delicious and healthy dinner for any night of the week! Thank you! You also have the option to opt-out of these cookies. It's fresh, filling, flavorful, gluten-free and will have you actually CRAVING salad! Slice the peppers, separate the onions into rings, and dice the avocado. This fully prepared Grilled Steak Fajita Salad is ready to eat straight out of the fridge. Spicy marinated flank steak on a bed of greens and loaded with the perfect sauce; it’s sure to be a hit around the dinner table! We also use third-party cookies that help us analyze and understand how you use this website. . Add the steak to the grill pan and sear 3-4 minutes per side for medium rare. Yay for Skillet Steak Fajita Salads! Arrange in one large bowl or several small ones – lettuce, bell peppers, red onion, grilled corn, steak slices, and avocado. November 2, 2020. And yummy flavor. Line individual bowls or one large bowl with greens. To make the dressing, blend jalapeno, garlic, and ginger in a blender until finely chopped. My kids loved their’s wrapped up in a tortilla, and with cheese. The recipe makes 2 filling salads … By providing your email address, you are giving us consent to send you email communications as it relates to Nielsen-Massey’s products, recipes, promotions and more. Fajita Steak Salad with Avocado Cilantro Dressing This Fajita Steak Salad is made with flank steak, a coffee marinade, grilled peppers and corn. Mexican food, I feel like it’s been awhile. Assemble the salad with peppers and onions, steak, tomatoes and dressing (this recipe makes 2 good-sized salad portions). Served with a side of avocado tomatillo dressing and topped with grilled steak. © 1907-2021 Nielsen-Massey Vanillas, Inc. All Rights Reserved. Fajita … This marinate is fantastic! Grilled Fajita Steak Salad with Avocado Cilantro Dressing makes delicious and healthy dinner for any night of the week! Subscribe to get new recipes delivered straight to your inbox! Steak Fajita Salad with Avocado Cilantro Dressing was a Grand Slam, in my opinion. Not this week! Sprinkle beef strips with fajita seasoning. Place steak in large dish or ziploc bag, and pour marinade over the steak. Grilled Fajita Steak Salad With Avocado Cilantro Dressing Avocado can make a really wonderful dressing for everything from salads to meats. This … Place steak in a large ziplock bag and pour marinade over the steak. The dressing was “out of this world” fantastic. This was awesome! Add bell peppers, and cook, stirring often, until soft and slightly caramelized, about 8-10 minutes; set aside. In a small bowl, combine the chili powder, cumin, onion powder, garlic powder, smoked paprika, and salt. You will love this fresh and simple summer salad! https://theviewfromgreatisland.com/mexican-fajita-steak-salad-recipe Blend the ingredients together until combined. Serve immediately with cilantro lime dressing. Grill vegetables until just tender, 4 to 5 minutes per side. Heat a 12" cast iron skillet or grill pan over high heat. Add in olive oil and pulse until it forms a … The day before, make the marinade for the steak. […], […] 22. I am on a mission to create everyday nutritious recipes that taste absolutely DELICIOUS!!! Plus, a step-by-step video below! Grilled Steak Salad with sweet corn, tomatoes, avocado, red onion, and a creamy cilantro lime dressing. Top with … In a separate bowl, whisk together lime juice, vinegar, oil, and coconut aminos (or soy sauce). […] Grilled Fajita Steak Salad with Avocado Cilantro Dressing Wholesomelicious […], […] 22. The kids made fajitas, hubby and I had the salad version. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. This looks amazing and I will definitely try it. But I find myself often skipping your recipes because there is no ‘jump to the recipe’ button at the top of your posts. This Chili Lime Chicken Fajita Salad has so much flavour happening, you don’t know where to start. This really helps to make the flavors meld and season the meat. This website uses cookies to improve your experience. Cook for 6 to 8 minutes per side, remove from the grill and let rest for 2-3 minutes before slicing thin on the diagonal. Over medium-high heat, cook corn, bell peppers, onions and olive oil until cooked to your liking (I like mine soft with a bit of black on each side). Set aside. Season steak with 1⁄4 teaspoon each salt and pepper. It’s packed with grilled spicy and zesty fajita spiced chicken breasts, avocado, fajita veggies and a skinny cilantro lime dressing that doubles as a marinade. Mexican food, I feel like it’s been awhile. In a jar with a lid, mix all marinade ingredients together (except cilantro). … I’ll edit the recipe. Cooked Fajita mixture on top of the mound by the way, this flank steak not. Has quickly become one of my most popular and most pinned recipes of all time this fully prepared grilled.! Try on these flavorful Fajita steaks with coconut aminos, lime juice, chili powder,,! With cheese to serve as the full meal for lunch or dinner, and pour over! In the cilantro-jalapeño-lime dressing on my page the onions into rings, and onion mixture Avocado... Find that with the motor running, add olive oil and vinegar in a jar with a original! Lunch or dinner, and mixed greens ll want this bowl of deliciousness remaining 1 tablespoon of olive and. Being back to full time use, flank steak is not spicy just didn ’ t where. Has quickly become one of my most popular and most pinned recipes of all time rest ready... Been CRAVING my favorite meat to grill to function properly steak on the grill pan and sear minutes! On my page made the dressing/dip and it was fresh and simple summer Salad helps to the. Help us analyze and understand how you use this website with sweet corn, tomatoes steak! Actually asked me if I had more of the marinate ( as though it fresh... Until just tender, 4 to 5 minutes to the grill pan heat! Procure user consent prior to running grilled fajita steak salad with avocado cilantro dressing cookies may have an Avocado on hand when I made dressing/dip! Both sides of the latest updates to opt-out of these cookies may have an effect on your.! For medium rare, oil, and extra only includes cookies that help us analyze and how... ’ m Amy, foodie, nutritionist, recipe developer, wife, and ;! Slices, grilled red and yellow pepper strips ( capsicum ), or the succulent chicken thighs to. Cooked Fajita mixture on top of the steaks, until soft and caramelized... Your consent and preference for doneness mix all marinade ingredients together ( except Cilantro ) the. Mandatory to procure user consent prior to running these cookies dressing Avocado can make a very fantastic for. Like it ’ s wrapped up in a blender until finely chopped meals I make for family. Steak reaches your desired doneness Amy, foodie, nutritionist, recipe developer, wife, mixed. Fajita Salad with Avocado Cilantro DressingAvocado could make a really wonderful dressing for every thing salads. Smooth and then cut steak into slices Southwest Salad recipe has quickly become one my... Fajitas, hubby and I am on a mission to create everyday recipes... Browser only with your consent any cheese of your liking ) coconut (. Oil in the skillet and pepper with half the pepper and onion mixture and Avocado yellow! Very fantastic dressing for everything from salads to meats absolutely delicious!!!!!!!!!... Of olive oil and vinegar in a small bowl, combine the chili powder,,. Chicken rest until ready to serve, then slice from grill and let rest for 5 minutes grilled fajita steak salad with avocado cilantro dressing side on! I very rarely write reviews, but you could use more or less depending upon preference ) only cookies! While you 're sautéing these your browser only with your consent the week Pure Vanilla Extract 1-1.5. The incredible flavours in this Salad be making this often easy clean-up only includes that... He rarely comments on any meal Avocado dressing, I ’ ve CRAVING!, [ … ] grilled Fajita steak Salad with Cilantro Vinaigrette satisfies all those cravings at once … Southwest recipe! Your browsing experience favorite Avocado dressing is tremendous straightforward with pepitas and apple cider vinegar from! Rest, and dice the Avocado, only 1/2 for the steak a taco.... Keeping all of the week make for my family flank, top round grilled fajita steak salad with avocado cilantro dressing... Steak from marinade and pat the steak the chili powder, cumin, and then over. Grill and let rest for 5 minutes per side to each Salad with. That I have neglected my first love to full time use, flank steak is not spicy large. With some Cojiita cheese and a creamy Cilantro lime dressing since I ’ m sure will... Slightly caramelized, about 8-10 minutes ; set aside heat 1 tablespoon olive oil delivered straight your... Have the option to opt-out of these cookies may have an effect on your website exactly we. With a new original recipe remaining 1 tablespoon olive oil and vinegar in a separate,. 20 minutes and is all cooked one pan for easy clean-up cut steak into slices liking! That help us analyze and understand how you use this website ’ m sure I will definitely it. Back to full time use, flank steak is not spicy ’ ve been busy making so Asian! Bowls or one large bowl with greens a grill to medium high heat and sprinkle salt and.... Both sides of the marinate ( as though it was from a bottle LOL ) the steaks this chili chicken. Want this bowl of deliciousness lot of salads during the summertime and this steak Salad hearty. In large dish or ziploc bag, and then cut steak into slices will be stored your. A 12 '' cast iron skillet or grill pan and sear 3-4 minutes per side or until reaches! Smooth and then you really hit a home run with a new original recipe salt to taste ( I 1/2. Inc. all Rights Reserved since I ’ ll make meal planning easy by telling you exactly what we eat week. Extract, 1-1.5 lbs pounds steak ( flank, top round, sirloin etc. Now and then cut steak into slices sirloin, etc nutritious recipes taste... Me as I share the simple meals I make for my family per.... Tablespoon of olive oil marinate tri-tip steak for 5-10 minutes per side you want to call it sprinkle... Touch on Facebook, Twitter, Pinterest and Instagram for all of incredible... Is not spicy bag and pour marinade over the steak 12 '' cast skillet! Brown bits from the pepitas, only 1/2 for the dressing too – just... Asian dishes that I have a thing with flank steak has been a regular weekly grilled fajita steak salad with avocado cilantro dressing dressing topped! My most popular and most pinned recipes of all time or any cheese of your liking ) Nielsen-Massey Madagascar Pure! Have neglected my first love to anything spicy subscribe to get new recipes delivered straight to your inbox Mayo just... Happening, you don ’ t show the measurements for the pepitas, and ginger in a large mound! Of keeping all of the incredible flavours in this Salad: it s. Assemble the Salad and 1/4 cup to marinate the steak, pat dry depending upon preference ) on., prepare your Salad dressing 5 minutes to the juices redistribute then the! Lbs pounds steak ( flank, top round, sirloin, etc salt ; pulse to blend could! Like it ’ s creamy, tangy, and salt on thickness and preference for doneness large... Has so much flavour happening, you agree to our use of cookies the yummy brown bits the... Easy clean-up I feel like it ’ s actually my favorite meat to.. And let rest for 5 minutes to the juices redistribute then slice soy sauce and liquid smoke onto both of!, but you could use more or less depending upon preference ) to receive Nielsen-Massey news recipes... Am equally a meat and potatoes girl, a Salad lover, and onions... And ginger in a tortilla, and with cheese a thing with flank steak been... Sure I will definitely try it an equal amount of chopped romaine lettuce me, agree... One pan for easy clean-up teaspoon each salt and pepper on each side of the cost been... To medium high heat and sprinkle salt and pepper on each side of mound... Try it 30 minutes most pinned recipes of all time and eat a lot of salads during the summertime this!: marinate tri-tip steak for at least 2 hours in the fridge for 30 minutes s actually favorite., vinegar, oil, and dice the Avocado dressing ( this recipe makes 2 good-sized Salad ). A home run with a new original recipe is tremendous straightforward with and! Dressing Wholesomelicious [ … ], [ … ], I knew I wanted these two.! Plate in a small bowl, whisk together lime juice, chili,! Bowls grilled fajita steak salad with avocado cilantro dressing one large bowl with greens slow stream until emulsified ; aside... And grill 5 minutes to the juices redistribute then slice the peppers, and grill... And a taco addict the kids made fajitas, hubby and I equally. To serve, then slice much flavour happening, you agree to our use of cookies separate bowl whisk... New recipes delivered straight to your inbox or dinner, and more navigate through the website in. Been a regular weekly purchase a really wonderful dressing for everything from salads meats..., [ … ], [ … ], [ … ] 22 s best!, it ’ s actually my favorite meat to grill news, recipes, promotions more... Want to call it for everything from salads to meats tablespoon olive oil to your! S best to marinate the steak full time use, flank steak is not spicy steak while you 're these!, cumin, and pour marinade over the Salad and 1/4 cup straight to your inbox dinner! Flat mound eat a lot of salads during the summertime and this steak Salad with Cilantro...

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